An outbreak of cases of E. coli linked to contaminated romaine lettuce is still being investigated in Ontario, Quebec, New Brunswick and several U.S.…
Food Safety: How Clean Are Your Restaurant’s Touchscreen Devices?
It’s lunchtime in America, and 140 million of us are eating a meal away from home every day. That’s roughly 40% of the entire…
What do your empties say about you?
The Alberta Gaming and Liquor Commission’s (AGLC) latest DrinkSense campaign is sparking a conversation on responsible drinking with young adults, ages 18 to 29.…
Wash, Lather, Rinse, Repeat: How to properly wash your hands in the kitchen
If you’ve worked in a kitchen before, you’ll know that safety and cleanliness is paramount. Since you are cooking and handling food that you…
Food Day Canada: How are you Celebrating?
This year, kick off your August with a party – one with a very specific theme: celebrating the various flavours and tastes of Canada’s…
