Ontario’s restaurateurs and small businesses continue to adjust to the massive cost increases and labour reforms resulting from the Wynne government’s contentious Bill 148.…
Unhappy Hour for a Broad Swath of Industries in Canada
For the past 150 years, enjoying a glass of wine, beer or spirits has become part of Canada’s lifestyle, culture and diet. The value…
Exposure Through Knowledge – How to Get the Press to Take Notice
Word spreads quickly through the chef community when a new ingredient or technique is discovered. What’s foaming in Spain one day is sure to…
How Canada’s New Trademark Laws Affect Restaurateurs
What You Need To Know About Canada’s New Trademark Laws As a restaurant owner, you know the strength of a good brand. A brand…
Top 3 Take-Aways from Our Diversity Toolkit Webinar
Top 3 Take-Aways from Our Diversity Toolkit Webinar Last week we hosted a webinar to present the new Diversity Toolkit as a result of…
Meet the Alberta Foodservice Labour Connections Pilot
Say hello to the Alberta Foodservice Labour Connections Pilot! The Alberta Foodservice Labour Connections Pilot aims to connect Restaurants Canada members with untapped sources of…
#TBT: Prime Minister-Elect Justin Trudeau’s Well-Wishes for Restaurants Canada
Last week’s election brought some surprising results. Shifting the government from a Conservative majority to a Liberal majority, we’re in line to see some…
Restaurants Canada congratulates Prime Minister-elect Justin Trudeau
Restaurants Canada congratulates Prime Minister-elect Justin Trudeau and the Liberal Party of Canada on their historic win in the Oct. 19 federal election, and…
Canada’s Top 10 Restaurant Ridings: Where does YOUR ranking stand?
Restaurants Canada has released the Top 10 Restaurant Ridings – a list of federal electoral ridings ranked by the number of people directly employed…